Ces galettes protéinées dont tout le monde parle : (Notice n° 19040)

Détails MARC
000 -LEADER
fixed length control field 01802cam a2200385 i 4500
001 - CONTROL NUMBER
control field 0008144090
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20261027202745.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260416s2026 quca b 001 0 fre
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9782761966801
040 ## - CATALOGING SOURCE
Original cataloging agency QMBN
Language of cataloging fre
Description conventions rda
Transcribing agency QMBN
Modifying agency QMBND
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX771
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.86/53
Item number L126c
Edition number 23/fre/202609
082 05 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.8654 LAB
Item number L126c
Edition number 23/fre/202609
091 0# - MICROFILM SHELF LOCATION (AM) [OBSOLETE]
Microfilm shelf location 641.8653
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Labriski,
Titles and words associated with a name Madame,
Dates associated with a name 1978-
Relator term auteur
245 10 - TITLE STATEMENT
Title Ces galettes protéinées dont tout le monde parle :
Remainder of title pour une énergie qui dure! /
Statement of responsibility, etc. Madame Labriski ; photographies culinaires : Emilie Gaillet
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Montréal (Québec) Canada :
Name of producer, publisher, distributor, manufacturer les éditions de l'Homme,
Date of production, publication, distribution, manufacture, or copyright notice [2026]
300 ## - PHYSICAL DESCRIPTION
Extent 198 pages :
Other physical details illustrations en couleur ;
Dimensions 24 cm
336 ## - CONTENT TYPE
Content type term texte
Content type code txt
Source rdacontent
336 ## - CONTENT TYPE
Content type term image fixe
Content type code sti
Source rdacontent
337 ## - MEDIA TYPE
Media type term sans m�diation
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note ''Miamski ! ; toujours sans sucre ajouté et riches en fibres ; 100 % testées sans gluten !''--Page de titre
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Comprend des références bibliographiques (page 198) et un index
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Galettes
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cuisine (Dattes)
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Livres de cuisine
Source of term rvmgf
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Gaillet, Emilie
Relator term photographe (expression)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Documentaire adulte
Exemplaires
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
    Dewey Decimal Classification     Bibliothèque municipale d'Henryville Bibliothèque municipale d'Henryville 2026-10-27   641.8654 LAB 30001030040523 2026-10-27 2026-10-27 Documentaire adulte cuisine confiserie pâtisserie gâteaux